Fajar, Ardiansyah (2023) PRESENTASI MAKANAN PRODUK KULINER KABUPATEN INDRAMAYU JAWA BARAT. D3 thesis, Poltekpar NHI Bandung.
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Item Type: | Thesis (D3) |
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Subjects: | H Social Sciences > H Social Sciences (General) |
Divisions: | Jurusan Hospitality > D3 Manajemen Tata Boga |
Depositing User: | M. Abdul Rosad |
Date Deposited: | 20 Mar 2023 01:45 |
Last Modified: | 20 Mar 2023 01:45 |
URI: | http://repository.poltekpar-nhi.ac.id/id/eprint/1722 |
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