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ALTERNATIF PENGGUNAAN TEPUNG CANGKANG TELUR SEBAGAI PENGGANTI SEBAGIAN TEPUNG GANDUM (TERIGU) DALAM PEMBUATAN SHORTBREAD COOKIES

Shandrina, Danti Chantika (2023) ALTERNATIF PENGGUNAAN TEPUNG CANGKANG TELUR SEBAGAI PENGGANTI SEBAGIAN TEPUNG GANDUM (TERIGU) DALAM PEMBUATAN SHORTBREAD COOKIES. D3 thesis, Poltekpar NHI Bandung.

	Text TA_2020411066_BAB I.pdf Download (439kB)
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	Text T_2020411066_COVER.pdf Download (1MB)
	Text TA_2020411066_FULLTEXT.pdf Restricted to Repository staff only Download (2MB)

Item Type:	Thesis (D3)
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Jurusan Hospitality > D3 Seni Pengolahan Patiseri
Depositing User:	M. Abdul Rosad
Date Deposited:	02 Nov 2023 02:08
Last Modified:	02 Nov 2023 02:08
URI:	http://repository.poltekpar-nhi.ac.id/id/eprint/2214

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