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PENGEMBANGAN MINUMAN BOOSTER BERBAHAN DASAR SUSU MURNI DAN BUAH JAMBU KRISTAL DENGAN METODE BLENDING

Denisa, Sarah Salsabila (2023) PENGEMBANGAN MINUMAN BOOSTER BERBAHAN DASAR SUSU MURNI DAN BUAH JAMBU KRISTAL DENGAN METODE BLENDING. D3 thesis, Poltekpar NHI Bandung.

	Text TA_201822968_BAB I.pdf Download (670kB)
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	Text TA_201822968_COVER.pdf Download (934kB)
	Text TA_201822968_FULLTEXT.pdf Restricted to Repository staff only Download (2MB)

Item Type:	Thesis (D3)
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Jurusan Hospitality > D3 Tata Hidang
Depositing User:	M. Abdul Rosad
Date Deposited:	07 Nov 2023 07:03
Last Modified:	07 Nov 2023 07:03
URI:	http://repository.poltekpar-nhi.ac.id/id/eprint/2234

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