Analisis Pengadaan Bahan Makanan di Aryaduta Hotel Bandung

Rendy, Wahyudi (2020) Analisis Pengadaan Bahan Makanan di Aryaduta Hotel Bandung. D4 thesis, Poltekpar NHI Bandung.

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PA_201621295_BAB I.pdf
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PA_201621295_BAB II.pdf
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PA_201621295_BAB III.pdf
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PA_201621295_COVER.pdf
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Item Type: Thesis (D4)
Subjects: T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions: Jurusan Hospitality > D4 Administrasi Hotel
Depositing User: Arip Priatna
Date Deposited: 23 Aug 2022 04:31
Last Modified: 30 Nov 2022 01:02
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/280

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