HALAL KNOWLEDGE WORKER DALAM PENYEDIAAN PRODUK, PELAYANAN DAN PENGADAAN BAHAN UNTUK MENDUKUNG PENERAPAN STANDAR RESTORAN HOTEL BERSERTIFIKAT HALAL DI THE RESTAURANT, THE TRANS LUXURY HOTEL BANDUNG

Salma, Hanifa (2020) HALAL KNOWLEDGE WORKER DALAM PENYEDIAAN PRODUK, PELAYANAN DAN PENGADAAN BAHAN UNTUK MENDUKUNG PENERAPAN STANDAR RESTORAN HOTEL BERSERTIFIKAT HALAL DI THE RESTAURANT, THE TRANS LUXURY HOTEL BANDUNG. D4 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D4)
Subjects: T Technology > TX Home economics > TX901-9465.5 Hospitality Industry, Hotel and Restaurants
Divisions: Jurusan Hospitality > D4 Administrasi Hotel
Depositing User: Arip Priatna
Date Deposited: 23 Aug 2022 04:58
Last Modified: 30 Nov 2022 08:15
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/290

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