Dikki, Pamungkas (2024) PERENCANAAN BISNIS KULINER "KEBAB NUSANTARA". D3 thesis, Politeknik Pariwisata NHI Bandung.
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| Item Type: | Thesis (D3) |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Jurusan Hospitality > D3 Seni Kuliner |
| Depositing User: | Anggraeni Pratiwi |
| Date Deposited: | 03 Dec 2025 03:08 |
| Last Modified: | 03 Dec 2025 03:08 |
| URI: | http://repository.poltekpar-nhi.ac.id/id/eprint/3021 |
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