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PENGEMBANGAN PRESENTASI SAJIAN KULINER DAERAH BANJARMASIN, KALIMANTAN SELATAN TUGAS AKHIR

Sondjana, Ali Suganda, S.Sos., MM.Par. and Irfansyah, S.E., M.M. (2024) PENGEMBANGAN PRESENTASI SAJIAN KULINER DAERAH BANJARMASIN, KALIMANTAN SELATAN TUGAS AKHIR. D3 thesis, Poltekpar NHI Bandung.

	Text TA_20214063_BAB I.pdf Download (1MB)
	Text TA_2021406043_BAB II.pdf Restricted to Repository staff only Download (1MB)
	Text TA_2021406043_BAB III.pdf Restricted to Repository staff only Download (772kB)
	Text TA_2021406043_BAB IV.pdf Restricted to Repository staff only Download (510kB)
	Text TA_2021406043_COVER.pdf Download (1MB)
	Text TA_2021406043_FULLTEXT.pdf Restricted to Repository staff only Download (2MB)

Item Type:	Thesis (D3)
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Jurusan Hospitality > D3 Seni Kuliner
Depositing User:	Anggraeni Pratiwi
Date Deposited:	18 Dec 2025 03:26
Last Modified:	18 Dec 2025 03:26
URI:	http://repository.poltekpar-nhi.ac.id/id/eprint/3110

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