PERENCANAAN BISNIS KEDAI KOPI DAN SARAPAN “CUPPA JOY” DI KOTA SAMARINDA

SHAKILA, AQILA RAHMAN (2025) PERENCANAAN BISNIS KEDAI KOPI DAN SARAPAN “CUPPA JOY” DI KOTA SAMARINDA. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Jurusan Hospitality > D3 Manajemen Tata Hidangan
Depositing User: M. Abdul Rosad
Date Deposited: 11 Feb 2026 06:26
Last Modified: 11 Feb 2026 06:26
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/3278

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