PENGEMBANGAN PRESENTASI KULINER AYAM GORENG KALASAN KHAS YOGYAKARTA DAN RUJAK ULEG KHAS KOTA SURABAYA, PROVINSI JAWA TIMUR

Achmad, Ramziy (2025) PENGEMBANGAN PRESENTASI KULINER AYAM GORENG KALASAN KHAS YOGYAKARTA DAN RUJAK ULEG KHAS KOTA SURABAYA, PROVINSI JAWA TIMUR. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Jurusan Hospitality > D3 Manajemen Tata Boga
Depositing User: M. Abdul Rosad
Date Deposited: 23 Feb 2026 07:23
Last Modified: 23 Feb 2026 07:23
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/3372

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