PENGGUNAAN KULIT JERUK SEBAGAI PENGGANTI PEKTIN DALAM PEMBUATAN SELAI JAHE

LERISA, KHAIRANI (2020) PENGGUNAAN KULIT JERUK SEBAGAI PENGGANTI PEKTIN DALAM PEMBUATAN SELAI JAHE. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Jurusan Hospitality > D3 Manajemen Patiseri
Depositing User: M. Abdul Rosad
Date Deposited: 05 Sep 2022 02:21
Last Modified: 05 Sep 2022 02:21
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/610

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