Items where Author is "Christopher, Jason"

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Christopher, Jason (2024) PENGEMBANGAN SAJIAN KULINER “KEPITING ASAM MANIS” DAN “LEMPAH KUNING” DENGAN KARBO “LAKSO” DAN SAYURAN “LEMPAH DARAT” KHAS BANGKA BELITUNG. D3 thesis, Poltekpar NHI Bandung.

This list was generated on Thu Mar 12 03:23:31 2026 WIB.
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