SAJIAN KULINER KABUPATEN BANGKALAN KEPULAUAN MADURA

Roudhotul, Jannah (2022) SAJIAN KULINER KABUPATEN BANGKALAN KEPULAUAN MADURA. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions: Jurusan Hospitality > D3 Manajemen Tata Boga
Depositing User: Ofi Mulyana
Date Deposited: 20 Oct 2022 01:33
Last Modified: 21 Nov 2022 02:28
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/1148

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