SAJIAN KULINER KABUPATEN BANGKALAN KEPULAUAN MADURA

Roudhotul, Jannah (2022) SAJIAN KULINER KABUPATEN BANGKALAN KEPULAUAN MADURA. D3 thesis, Poltekpar NHI Bandung.

[img] Text
TA_201823056_BAB I.pdf
Download (404kB)
[img] Text
TA_201823056_BAB II.pdf
Restricted to Repository staff only
Download (713kB)
[img] Text
TA_201823056_BAB III.pdf
Restricted to Repository staff only
Download (243kB)
[img] Text
TA_201823056_BAB IV.pdf
Restricted to Repository staff only
Download (44kB)
[img] Text
TA_201823056_COVER.pdf
Download (431kB)
[img] Text
TA_201823056_FULLTEXT.pdf
Restricted to Repository staff only
Download (1MB)
Item Type: Thesis (D3)
Subjects: T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions: Jurusan Hospitality > D3 Manajemen Tata Boga
Depositing User: Unnamed user with email ofi@stp-bandung.ac.id
Date Deposited: 20 Oct 2022 01:33
Last Modified: 21 Nov 2022 02:28
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/1148

Actions (login required)

View Item View Item
REPOSITORY POLITEKNIK PARIWISATA NHI BANDUNG is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.