PERENCANAAN USAHA KIOS KHAR BOW DI PASKAL FOOD MARKET BANDUNG

Sanny, Dwipa Labatasa (2020) PERENCANAAN USAHA KIOS KHAR BOW DI PASKAL FOOD MARKET BANDUNG. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: H Social Sciences > HF Commerce > HF5001-6182 Business
Divisions: Jurusan Hospitality > D3 Manajemen Tata Hidangan
Depositing User: Anggraeni Pratiwi
Date Deposited: 21 Oct 2022 02:24
Last Modified: 30 Nov 2022 08:48
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/1215

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