Pradipta, Satya Wibawa (2022) PEMBUATAN MINUMAN PROBIOTIK APEL BERBAHAN DASAR BUAH APEL MALANG. D3 thesis, Poltekpar NHI Bandung.
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Item Type: | Thesis (D3) |
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Subjects: | T Technology > TX Home economics > TX950-953 Tavern And Bar |
Depositing User: | Arip Priatna |
Date Deposited: | 27 Oct 2022 02:36 |
Last Modified: | 17 Nov 2022 08:01 |
URI: | http://repository.poltekpar-nhi.ac.id/id/eprint/1265 |
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