PENGGUNAAN TEPUNG BIJI NANGKA SEBAGAI PENGGANTI TEPUNG TERIGU DALAM PEMBUATAN FUDGY BROWNIES PANGGANG

Abadi, Pandapotan Simbolon (2022) PENGGUNAAN TEPUNG BIJI NANGKA SEBAGAI PENGGANTI TEPUNG TERIGU DALAM PEMBUATAN FUDGY BROWNIES PANGGANG. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: T Technology > TX Home economics > TX642-840 Cooking
Divisions: Jurusan Hospitality > D3 Manajemen Patiseri
Depositing User: Unnamed user with email ofi@stp-bandung.ac.id
Date Deposited: 20 Oct 2022 02:09
Last Modified: 15 Nov 2022 06:30
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/1154

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