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PENGGUNAAN TEPUNG KELAPA SEBAGAI PENGGANTI TEPUNG TERIGU DALAM PEMBUATAN ANGEL FOOD CAKE

Gittania, Hidayat (2022) PENGGUNAAN TEPUNG KELAPA SEBAGAI PENGGANTI TEPUNG TERIGU DALAM PEMBUATAN ANGEL FOOD CAKE. D3 thesis, Poltekpar NHI Bandung.

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Item Type:	Thesis (D3)
Subjects:	T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions:	Jurusan Hospitality > D3 Manajemen Patiseri
Depositing User:	M. Abdul Rosad
Date Deposited:	10 Nov 2022 04:14
Last Modified:	16 Nov 2022 07:02
URI:	http://repository.poltekpar-nhi.ac.id/id/eprint/1505

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