PENGGUNAAN TEPUNG SUKUN DALAM PEMBUATAN BOLU KUKUS

Danang, Heru Prastio (2020) PENGGUNAAN TEPUNG SUKUN DALAM PEMBUATAN BOLU KUKUS. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Jurusan Hospitality > D3 Manajemen Patiseri
Depositing User: Ofi Mulyana
Date Deposited: 18 Mar 2024 05:45
Last Modified: 18 Mar 2024 05:45
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/2624

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