PENGEMBANGAN PRESENTASI SAJIAN KULINER LAMPUNG

Abiyyu, Bassam Taqy (2024) PENGEMBANGAN PRESENTASI SAJIAN KULINER LAMPUNG. D3 thesis, Poltekpar NHI Bandung.

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Item Type: Thesis (D3)
Subjects: T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions: Jurusan Hospitality > D3 Seni Kuliner
Depositing User: firman Firman Rahmat
Date Deposited: 26 Mar 2024 03:19
Last Modified: 05 Jul 2024 02:16
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/2664

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