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PENGEMBANG PRESENTASI PRODUK KULINER LOMBOK NUSA TENGGARA BARAT

Sondjana, Ali Suganda, S.Sos., MM.Par. and Mandradhitya, Kusuma Putra, S.ST.Par., M.Sc. (2024) PENGEMBANG PRESENTASI PRODUK KULINER LOMBOK NUSA TENGGARA BARAT. D3 thesis, Poltekpar NHI Bandung.

	Text TA_2021406049_BAB I.pdf Download (2MB)
	Text TA_2021406049_BAB II.pdf Restricted to Repository staff only Download (3MB)
	Text TA_2021406049_BAB III.pdf Restricted to Repository staff only Download (1MB)
	Text TA_2021406049_BAB IV.pdf Restricted to Repository staff only Download (491kB)
	Text TA_2021406049_COVER.pdf Download (2MB)
	Text TA_2021406049_FULLTEXT.pdf Restricted to Repository staff only Download (6MB)

Item Type:	Thesis (D3)
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Jurusan Hospitality > D3 Seni Kuliner
Depositing User:	firman Firman Rahmat
Date Deposited:	18 Dec 2025 01:20
Last Modified:	18 Dec 2025 01:20
URI:	http://repository.poltekpar-nhi.ac.id/id/eprint/3097

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