PENGEMBANGAN PRESENTASI SAJIAN KULINER SAMOSIR

Eunike, Febe Dahlia (2021) PENGEMBANGAN PRESENTASI SAJIAN KULINER SAMOSIR. D3 thesis, Poltekpar NHI Bandung.

[img] Text
TA_201822827_BAB I .pdf

Download (1MB)
[img] Text
TA_201822827_BAB II.pdf
Restricted to Repository staff only

Download (2MB)
[img] Text
TA_201822827_BAB III .pdf
Restricted to Repository staff only

Download (638kB)
[img] Text
TA_201822827_BAB IV .pdf
Restricted to Repository staff only

Download (341kB)
[img] Text
TA_201822827_COVER.pdf

Download (482kB)
[img] Text
TA_201822827_FULLTEXT.pdf
Restricted to Repository staff only

Download (4MB)
Item Type: Thesis (D3)
Subjects: T Technology > TX Home economics > TX341-641 Nutrition, Food and Food Supply
Divisions: Jurusan Hospitality > D3 Manajemen Tata Boga
Depositing User: Reza Rangkuti
Date Deposited: 31 Aug 2022 02:30
Last Modified: 23 Nov 2022 02:31
URI: http://repository.poltekpar-nhi.ac.id/id/eprint/520

Actions (login required)

View Item View Item