Items where Author is "Lulu, Ismi Annisa"

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Lulu, Ismi Annisa (2024) PENGEMBANGAN KULINER “ASAM PADEH DAGIANG” DAN “PANGEK MASIN” KHAS DAERAH PARIAMAN SUMATERA BARAT (Disajikan Dengan Nasi Sek dan Anyang). D3 thesis, Poltekpar NHI Bandung.

This list was generated on Fri May 8 18:10:32 2026 WIB.
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