Maura, Azalea (2021) PENGAPLIKASIAN ROLLED FONDANT DAN SUGAR CASTING PADA DEKORASI KUE BERTEMA ANJU. D3 thesis, Poltekpar NHI Bandung.
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Item Type: | Thesis (D3) |
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Subjects: | T Technology > TX Home economics > TX642-840 Cooking |
Divisions: | Jurusan Hospitality > D3 Manajemen Patiseri |
Depositing User: | Unnamed user with email ofi@stp-bandung.ac.id |
Date Deposited: | 22 Sep 2022 04:20 |
Last Modified: | 24 Nov 2022 01:28 |
URI: | http://repository.poltekpar-nhi.ac.id/id/eprint/928 |
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